Your Lipids Partner to Reimagine the Future of Food

Oils and fats are indispensable ingredients that shape taste, nutrition and culinary experience. Our plant-based specialty oils and fats solutions meet evolving dietary needs and trends, delivering the functionality the food and nutrition industry demands, and satisfying the diverse tastes of consumers in every part of the world.

Let’s create together

News and stories

Register now

Webinar: NuliGo Nutritional Lipids for Muscles

Expertise

Insight: Incorporating rapeseed lecithin in your recipes

Organic portrait series

Creating a Unique Ecosystem for the Future of Organic Food

Shea - Where Life Grows

Shea Suppliers Day

Sustainability

Bunge Global Sustainability Newsletter December 2022

Award for Plant Based Innovation PurePro proteins at FiE

Company news

Meet Bunge's Lipids and Proteins team at Food Ingredients Europe

Organic portrait series

Establishing a wide network of organic farmers to meet the needs of tomorrow

Register now

Webinar: NuliGo Nutritional Lipids for Muscles

Expertise

Insight: Incorporating rapeseed lecithin in your recipes

Market we serve

Human Nutrition

For premium infant and adult nutrition, maximizing physical performance and optimizing metabolism.

Functional product and process optimization in food, nutrition, feed, pharma and cosmetics.

Bake smarter with our tailor-made solutions.

With consumer trends and regulations constantly evolving, you need a partner you can trust to help develop innovative products that address shifting taste, health and sustainability needs.

Sustainable development

Go to Sustainability

The Women of Shea - the Nasia Cooperative

Bunge Global Sustainability Newsletter December 2022

Traceability dashboards palm and shea

Go to Sustainability

Be part of our future

Are you committed to innovation? Do you enjoy a challenge and want to make a sustainable difference?

Connect with us

Get in touch with our teams